Antigua

Antigua

A beautifully bodied coffee with fantastic flavors of blackberries and chocolate. Sourced from the volcanic valleys of Guatemala's Antigua region, surrounded by the Agua, Fuego, and Acatenango volcanoes.

At a Glance
ROAST
Medium Roast
Single Origin
STRENGTH
Balanced & versatile
BEST FOR
EspressoCafetiereFilterAeropress
TASTES LIKE
Sweet🍫Chocolate🍇Blackberries
1BAG SIZE
2HOW DO YOU BREW?
3PURCHASE TYPE
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250G | Wholebeans-10%
£10.30£11.45
FREE

WHY PEAK COFFEE?

Specialty coffee, done right

Roasted to Order

Small batch roasted for peak freshness

Ethically Sourced

Direct trade relationships with farmers

Fast UK Delivery

Next day delivery, free over £25

Satisfaction Guarantee

Not happy? Full refund, no questions

WHERE IT'S FROM

Sourced from the finest region for exceptional quality

World Map
Guatemala
Guatemala

ABOUT THIS COFFEE

Cultivated in the rich volcanic soil of Guatemala's renowned Antigua region at 1,650 meters elevation, this specialty-grade single origin coffee showcases the exceptional quality that this famous growing area is known for. The volcanic valleys created by the Agua, Fuego, and Acatenango volcanoes provide ideal conditions for the Caturra, Bourbon, and Typica varieties that comprise this blend. The medium roast perfectly balances the coffee's naturally sweet profile with rich chocolate notes and distinctive blackberry undertones, creating a beautifully bodied cup that's both complex and approachable. Each sip reveals layers of flavor that coffee enthusiasts will appreciate.

Why you'll love our Antigua

  • Single origin from Guatemala's prestigious Antigua region
  • Grown at 1,650m in rich volcanic soil between three volcanoes
  • Blend of Caturra, Bourbon, and Typica specialty-grade varietals
  • Beautifully bodied with chocolate and blackberry flavor notes

Available in:

250g
1kg

WHAT DOES IT TASTE LIKE?

We've carefully roasted these beans to highlight their natural sweetness and complexity. It's like a high-five for your taste buds.

Origin

Guatemala

Body80%
Sweetness60%
Acidity60%
🍯

Sweet

Chocolate

Blackberries

Pro Tips

BREW LIKE A BARISTA

Unlock the full potential of your beans with our recommended brewing parameters.

These guidelines are optimized for pour-over and filter methods.

Temperature

200°F

Just off the boil for optimal extraction without burning.

Brew Time

3-4 Mins

Patience is a virtue. Good coffee is the reward.

Ratio

1:16

One part coffee to sixteen parts water. The golden ratio.

WHAT OUR CUSTOMERS SAY

4.8/5
View all reviews →
Common Questions

Got Questions?

Everything you need to know before ordering. Can't find what you're looking for? Get in touch.

We roast all our coffee to order in small batches. Your beans will arrive at peak freshness. We never sell pre-roasted stock sitting on shelves.
Wholebeans: Best for maximum freshness if you have a grinder. Espresso: Fine grind for espresso machines. Filter: Medium grind for pour-over, drip, and Aeropress. Cafetiere: Coarse grind for French press/cafetiere.
Store in an airtight container in a cool, dark place. Don't refrigerate or freeze. For best flavour, use within 3-4 weeks of the roast date. Our bags have a one-way valve to release CO2 while keeping air out.
Absolutely! You have full control over your subscription. Skip a delivery, change your frequency, swap products, or cancel anytime from your account dashboard. No commitments, no fees.
We offer a 30-day money-back guarantee. If you're not completely satisfied with your purchase, contact us and we'll make it right - either with a replacement or a full refund. No questions asked.
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