Kigali

Kigali

Sweet and well-balanced with hints of cranberries. Our Kigali Coffee is a rare single origin light roast from Rwanda, featuring a mix of Bourbon and Typica arabica beans.

At a Glance
ROAST
Light Roast
Single Origin
STRENGTH
Mild & smooth
BEST FOR
FilterPour OverAeropress
TASTES LIKE
🍇CranberriesSweetFruityBalanced
1BAG SIZE
2HOW DO YOU BREW?
3PURCHASE TYPE
BEST VALUE
FREE DELIVERY
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QTY:
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Roasted Fresh 30-Day Guarantee Cancel Anytime
250G | Wholebeans-10%
£10.30£11.45
FREE

WHY PEAK COFFEE?

Specialty coffee, done right

Roasted to Order

Small batch roasted for peak freshness

Ethically Sourced

Direct trade relationships with farmers

Fast UK Delivery

Next day delivery, free over £25

Satisfaction Guarantee

Not happy? Full refund, no questions

WHERE IT'S FROM

Sourced from the finest region for exceptional quality

World Map
Rwanda
Rwanda

ABOUT THIS COFFEE

A rare and challenging-to-produce coffee from Rwanda's landlocked geography. Grown at elevations between 1400-1900 meters, these specialty-grade arabica beans undergo meticulous processing in Kigali - fully washed, hulled, graded, and hand-sorted. The result is a sweet and well-balanced cup with fruity characteristics and subtle cranberry undertones. Roasted at a light level to highlight these delicate flavors, this coffee showcases the exceptional quality that Rwandan coffee is becoming known for worldwide.

Why you'll love our Kigali

  • Rare single origin light roast from Rwanda's high-altitude regions
  • Mix of Bourbon and Typica arabica beans grown at 1400-1900 meters
  • Fully washed and hand-sorted for exceptional quality
  • Sweet, fruity profile with distinctive cranberry notes

Available in:

250g
1kg

WHAT DOES IT TASTE LIKE?

We've carefully roasted these beans to highlight their natural sweetness and complexity. It's like a high-five for your taste buds.

Origin

Rwanda

Body60%
Sweetness80%
Acidity60%

Cranberries

🍯

Sweet

Fruity

⚖️

Balanced

Pro Tips

BREW LIKE A BARISTA

Unlock the full potential of your beans with our recommended brewing parameters.

These guidelines are optimized for pour-over and filter methods.

Temperature

200-205°F

Higher temperature helps extract the complex flavors of light roasts.

Brew Time

3-4 Mins

Patience is a virtue. Good coffee is the reward.

Ratio

1:16

One part coffee to sixteen parts water. The golden ratio.

WHAT OUR CUSTOMERS SAY

4.8/5
View all reviews →
Common Questions

Got Questions?

Everything you need to know before ordering. Can't find what you're looking for? Get in touch.

We roast all our coffee to order in small batches. Your beans will arrive at peak freshness. We never sell pre-roasted stock sitting on shelves.
Wholebeans: Best for maximum freshness if you have a grinder. Espresso: Fine grind for espresso machines. Filter: Medium grind for pour-over, drip, and Aeropress. Cafetiere: Coarse grind for French press/cafetiere.
Store in an airtight container in a cool, dark place. Don't refrigerate or freeze. For best flavour, use within 3-4 weeks of the roast date. Our bags have a one-way valve to release CO2 while keeping air out.
Absolutely! You have full control over your subscription. Skip a delivery, change your frequency, swap products, or cancel anytime from your account dashboard. No commitments, no fees.
We offer a 30-day money-back guarantee. If you're not completely satisfied with your purchase, contact us and we'll make it right - either with a replacement or a full refund. No questions asked.
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